Old Delhi

Stuffed Paratha

Whole-wheat flatbread stuffed with spiced filling, griddled with butter.

Veg A little spicy New

$13.99 Come and eat it Back to the menu

About the dish

What you are eating

Dough rolled around a spiced filling, then rolled out again and cooked on a hot tawa with butter until it blisters. The style comes from Chandni Chowk's Paranthe Wali Gali, where paratha has been the whole business for generations. It arrives with chutneys and yoghurt on the side.

In it

Whole-wheat doughSpiced potato fillingButterAjwainGreen chilliYoghurtMint chutney

Where it’s from

Chandni Chowk is the densest eating in India — a lane where the samosa man, the jalebi kadhai and the chole bhature counter have all been in the same six feet for four generations.

At a glance

From: Old Delhi
Category: Kulcha & Paratha
Spice: A little spicy — we cannot adjust heat levels
Diet: 100% vegetarian · New
Price: $13.99 CAD

Before you order

Our dishes are a little spicy and spice levels cannot be customised — we cook them the way they are cooked at home. Our kitchen handles dairy, wheat, gram flour, peanuts and tree nuts. We do not offer vegan or gluten-free dishes, so guests with allergies dine at their own discretion — we are unable to take responsibility for allergic reactions. Everything is cooked in desi ghee or sunflower oil depending on the recipe.

Spiced as standard