Fried puffed bread beside a bowl of chana masala garnished with coriander.
Punjab countryside

Aloo Puri Chana

Puffed fried puri with potato curry and spiced chickpeas.

Veg A little spicy New

About the dish

What you are eating

Puris fried to order so they puff up, served with a potato curry and a bowl of spiced chickpeas. It is a village breakfast across Punjab, built to carry people through a morning in the fields. Eaten with pickle and onion.

In it

Wheat puriPotatoChickpeasCuminTurmericGreen chilliFresh coriander

Where it’s from

Outside the cities, Punjab's cooking starts in the fields. Wheat, mustard and milk come straight from the khet to the kitchen, and the day's lassi is churned there too.

At a glance

From
Punjab countryside
Category
Punjabi Classics
Spice
A little spicy — we cannot adjust heat levels
Diet
100% vegetarian · New
Price
$13.99 CAD

Before you order

Our dishes are a little spicy and spice levels cannot be customised — we cook them the way they are cooked at home. Our kitchen handles dairy, wheat, gram flour, peanuts and tree nuts. We do not offer vegan or gluten-free dishes, so guests with allergies dine at their own discretion — we are unable to take responsibility for allergic reactions. Everything is cooked in desi ghee or sunflower oil depending on the recipe.

Spiced as standard

Dine-in only

We do not do takeout. This is food that stops being itself in a box — come and sit down.

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Aloo Puri Chana

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